So we’re a little late, but honestly who feels like chocolate when the weather’s as hot as it was in July? Okay, perhaps don’t answer that. I didn’t feel like chocolate at all when it was hot but, in the spirit of things Googled “world’s easiest chocolate recipes” on 30th July and “cooked” Chocolate Fudge from a very easy (we’re talking a total of 7 minutes including prep and cooking) recipe on the 31st!
It really was that quick….well, apart from having to wait for it to go solid. I’m not a fudge fan but this is actually pretty good. I don’t think it has the texture of traditional fudge, but as that’s the bit I don’t like about fudge, that’s just as well! It is however very melty, hard to cut without leaving fingerprints and needs to be kept in the fridge. Of course this means that every time you open the fridge…..
Linda decided to cool things down a bit (very sensible given how hot it’s been) with her chocolate and banana ice cream – stop her to buy one here http://lindasmakes.wordpress.com/2014/08/14/c-is-for-culinary-alphabet/
So, here it is. Waiting to see photos from Frances and will post them as they’re added. (No, I’m not nagging!). This month’s date is with….dates!